Calculation of protein requirements; a comparison of calculations based on body weight and fat-free mass

Autor: Dekker, IM
Přispěvatelé: Internal medicine, CCA - Cancer Treatment and quality of life
Jazyk: angličtina
Rok vydání: 2022
Zdroj: Clinical Nutrition ESPEN. Elsevier Ltd
ISSN: 2405-4577
Popis: Background & aims: In dietary practice, it is common to estimate protein requirements on actual bodyweight, but corrected bodyweight (in cases with BMI
Databáze: OpenAIRE
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