Providing in-between meals during dialysis treatment contributes to an adequate protein and energy intake in hemodialysis patients: a non-randomized intervention study
| Autor: | Struijk-Wielinga, Geertrude I, Romijn, Marieke, Neelemaat, Floor, ter Wee, Pim M, Weijs, Peter JM |
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| Přispěvatelé: | Lectoraat Voeding en Beweging, Kenniscentrum Bewegen, Sport en Voeding |
| Jazyk: | angličtina |
| Rok vydání: | 2016 |
| Zdroj: | Mathews Journal of Nutrition & Dietetics, 1(1) |
| ISSN: | 2474-7475 |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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