Evaluation report : Mini-workshop on the introduction of cooking practice at primary schools in Brunei Darussalam

Autor: Serudin, Rajiah binti Haji, Hassan, Norhashima, Noor, Hjh Salmah Hj Mohd, Tuah, Nik Ani Afiqah, Tuah, Nik Anni, Katoh, Miyuki, Miyoshi, Yasuyo, Takagi, Yumiko, Tokuda, Masaaki, Hosoda, Naomi
Jazyk: angličtina
Rok vydání: 2016
Zdroj: 香川大学インターナショナルオフィスジャーナル. 7:67-82
ISSN: 1884-8745
Popis: application/pdf
Databáze: OpenAIRE