Studies on the Nutrition Education and Guidance : Part 3 On the Dietary Diagnostic Test of School Children by the Nambers of Food Intake in the Home
| Autor: | YAMADA, Yoshiko, NIWA, Soichi |
|---|---|
| Jazyk: | japonština |
| Rok vydání: | 1988 |
| Zdroj: | 鈴鹿短期大学紀要. 8:67-77 |
| ISSN: | 0915-8421 |
| Popis: | 三重県阿山郡大山田村東小学校学童(男子)の家庭食事における摂取食品数と栄養摂取量の標準量に対する充足率との関係について調べたところ,1日における摂取食品数は26～30種程度で学童の各栄養摂取量はその標準量は充足していることが認められた。また,とくに6つの食品群を幅広くとれば20種以下でも十分各栄養素の標準量を充足しうることが確認された。 The Authors investigated the relation between the numbers of food items in the diet of Ohyamada-mura Higashi elementary school children, Ayama-gun in Mie Prefecture in the home and the satisfaction rate as regards the standard amount of Nutrition. It was found that daily food intake involved from 26 to 30 different comestibles, and the various nutrient amounts in the children's diets satisfied standerd. It was also recognized that, if one eats within a wide range of 6 different food groupings, the respective standars for nutrient amounts can be satisfied by intake of even less than 20 different kind of Foods. 11 KJ00005175312 |
| Databáze: | OpenAIRE |
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