Development and food education of school lunches utilizing Reki-Shoku (Historical Meals) : dishes originally served at anglo-Japanese dinners in 1867

Autor: Morinaga, Yae, Nomura, Yoshifumi, Kawaraya, Hiroshi, Sakamoto, Mayuka, Nakamura, Yuuji, Chijimatsu, Tetsuhiro, Yoshioka, Tomoko, Harada, Keisuke, Nishi, Atsuko
Jazyk: japonština
Rok vydání: 2022
Předmět:
Zdroj: 教育実践総合センター研究紀要. 54:13-21
ISSN: 2434-4494
Databáze: OpenAIRE