Japanese Rice Producers' Shift from High Yield to High Palatability and Quality : Characteristics of Highly Palatable Rice

Autor: Nitta, Youji
Jazyk: angličtina
Rok vydání: 2010
Zdroj: Journal of Developments in Sustainable Agriculture. 5(1):96-100
ISSN: 1880-3016
Databáze: OpenAIRE