A Study on Characteristic Qualities and Chemical Compositions of Spinach Fruits (Spinacia oleracea L.) Part Ⅱ : Changes of Oxalic acid and Nitric acid in Spinach Fruits
Autor: | Norihiko, YOSHIDA, Michiko, INUKAI, Koichi, KINOSHITA, Yoshida, Norihiko, Inukai, Michiko, Kinoshita, Koichi |
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Jazyk: | japonština |
Rok vydání: | 1999 |
Zdroj: | 山梨県立女子短期大学紀要. 32:143-151 |
ISSN: | 0385-0331 |
Databáze: | OpenAIRE |
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