Effect of temperarure on production of lipopeptide antibiotics,iturin A and surfactin by a dual producer,Bacillus subtillis RB14,in solid-state. fermen-tation

Autor:	ANO, TAKASHI
Jazyk:	angličtina
Rok vydání:	1995
Zdroj:	J.Ferment.Bioeng. 80(5):517-519
ISSN:	0922-338X
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=jairo_______::1309c67a3abba5f438aa8785ee6fb933 http://t2r2.star.titech.ac.jp/cgi-bin/publicationinfo.cgi?q_publication_content_number=CTT100485936 Zobrazit plný text záznamu Full Text from ScienceDirect