Effect of dehydration on the binding capacity of particulate hydrates

Autor:	Lerk Coenraad, Klaas Daniel Kussendrager, K Zuurman
Rok vydání:	1984
Předmět:	Pharmacology Scanning electron microscope Chemistry Temperature Pharmaceutical Science Excipient Particulates medicine.disease Crystallography Glucose Chemical engineering Hardness medicine Dehydration Desiccation medicine.drug Tablets
Zdroj:	Journal of Pharmacy and Pharmacology, 36(6), 399-399
ISSN:	0022-3573
Popis:	The binding capacities of α-d-glucose dehydrated at temperatures from 60–135 °C increased with increasing temperature of dehydration.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fe7ef2a0a5796708bafb7a75624425c6 https://pubmed.ncbi.nlm.nih.gov/6146672 Zobrazit plný text záznamu Plný text