The effect of ion pairs on the thermal stability of D-glyceraldehyde 3-phosphate dehydrogenase from the hyperthermophilic bacterium Thermotoga maritima

Autor: Rainer Jaenicke, Andrea Tomschy, Gerald Böhm
Rok vydání: 1994
Předmět:
Zdroj: "Protein Engineering, Design and Selection". 7:1471-1478
ISSN: 1741-0134
1741-0126
DOI: 10.1093/protein/7.12.1471
Popis: D-Glyceraldehyde 3-phosphate dehydrogenase from Thermotoga maritima (TmGAPDH) is intrinsically thermostable, exhibiting a thermal transition beyond 105 degrees C. Neither the amino-acid composition nor homology modelling, based on sequence alignment and known 3-D structures of the enzyme from meso- and thermophiles, provide an explanation of the anomalous stability. Recent X-ray data suggest that an increased number of ion pairs is involved. To prove this hypothesis, a number of charged residues contributing to ion pairs in TmGAPDH, but absent in the moderately thermophilic enzyme were altered. Elimination of peripheral ion pairs (E103-K104, E261-R266) was found to be ineffective. Altering a central charge cluster (R10-D47, E314, D*186) led to a drastic decrease in coenzyme binding. As a consequence, guanidine-dependent deactivation is shifted to significantly lower guanidinium chloride (GdmCl) concentrations without altering the denaturation/dissociation profile of the wild type enzyme. Mutants in the S loop (R195D, R195D-D181K) lead to a biphasic profile in the GdmCl-dependent denaturation transition and significant destabilization; at room temperature no subunit dissociation could be observed.
Databáze: OpenAIRE