Vitamin D status and its predictors in New Zealand aged-care residents eligible for a government-funded universal vitamin D supplementation programme
Autor: | Jody C Miller, Sue O. MacDonell, Lisa A Houghton, Debra L. Waters, Michelle J. Harper |
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Rok vydání: | 2016 |
Předmět: |
Male
Pediatrics medicine.medical_specialty Cross-sectional study Nutritional Status Medicine (miscellaneous) 030209 endocrinology & metabolism Health outcomes vitamin D deficiency 03 medical and health sciences 0302 clinical medicine Environmental health medicine Vitamin D and neurology Homes for the Aged Humans 030212 general & internal medicine Aged care Vitamin D Aged Aged 80 and over Nutrition and Dietetics Vitamin d supplementation business.industry Malnutrition Public Health Environmental and Occupational Health Anthropometry Vitamin D Deficiency medicine.disease Research Papers Diet Cross-Sectional Studies Government Dietary Supplements Female Food Assistance business New Zealand |
Zdroj: | Public Health Nutr |
ISSN: | 1475-2727 1368-9800 |
DOI: | 10.1017/s1368980016001683 |
Popis: | ObjectiveThe provision of prescribed vitamin D to all aged-care residents has been implemented in New Zealand as part of a government-led falls prevention programme. To our knowledge, there has been no evaluation of this universal programme on vitamin D status and functional and health outcomes. Thus, we aimed to determine 25-hydroxyvitamin D (25(OH)D) concentrations and their predictors in aged-care residents across the country and to investigate whether the government-funded programme was associated with adequate vitamin D status.DesignCross-sectional survey of sociodemographic, biochemical, anthropometric, dietary and health characteristics. Blood samples were analysed for serum 25(OH)D and other biochemical measures. Multiple regression was used to examine predictors of vitamin D status.SettingSixteen residential aged-care facilities throughout New Zealand.SubjectsResidents aged ≥60 years with residency duration >12 weeks (n309).ResultsMean serum 25(OH)D was 89·9 (95 % CI 85·2, 94·5) nmol/l and monthly supplements (1250 µg (50 000 IU)) were taken by 75 % of all residents. Of those not taking a funded supplement, 65·3 % had serum 25(OH)D 1-acid glycoprotein were positively associated with higher 25(OH)D concentrations. Supplemental vitamin D from all sources was the strongest predictor, increasing serum 25(OH)D levels by more than 70 nmol/l. Furthermore, 25 % of participants had serum 25(OH)D levels >125 nmol/l.ConclusionsResidents taking supplemental vitamin D had adequate vitamin D status; however monitoring of long-term supplementation should be considered, due to the high proportion of participants with high serum 25(OH)D levels. |
Databáze: | OpenAIRE |
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