Weedy rice in sustainable rice production. A review
Autor: | Hong-Yun Xu, Hai-Bo Xiong, Juan Li, Doku Henry, Sehroon Khan, Qian Zhu, Wenhua Dongchen, Hak-Soo Suh, Dong Sun Lee, Zhang Xiaoling, Guo Xiaoqiong, Chen Lijuan, Sadia Nadir |
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Rok vydání: | 2017 |
Předmět: |
0106 biological sciences
Germplasm Environmental Engineering [SDV]Life Sciences [q-bio] Stress tolerance Oryza 01 natural sciences Climate change Plant breeding Weedy rice 2. Zero hunger Oryza sativa biology business.industry Biocontrol food and beverages 04 agricultural and veterinary sciences 15. Life on land Weed control biology.organism_classification Agronomy 13. Climate action Agriculture 040103 agronomy & agriculture 0401 agriculture forestry and fisheries Paddy field business Agronomy and Crop Science Biotechnology 010606 plant biology & botany |
Zdroj: | Agronomy for Sustainable Development Agronomy for Sustainable Development, Springer Verlag/EDP Sciences/INRA, 2017, 37 (5), pp.46. ⟨10.1007/s13593-017-0456-4⟩ |
ISSN: | 1773-0155 1774-0746 |
DOI: | 10.1007/s13593-017-0456-4 |
Popis: | International audience; AbstractWeedy rice refers to the unwanted plants of the genus Oryza that have some undesirable agronomic traits and pose a major threat to sustainable rice production worldwide. Widespread adoption of direct seeded rice and hybridization or gene flow between cultivated rice and their wild relatives has resulted in the creation and dissemination of weedy rice. Currently, weedy rice (Oryza sativa f. spontanea) has become one of the most common weeds infesting rice fields worldwide. In this paper, we review the biology, physiology, evolution, and genetic features of weedy rice. We also discuss the major obstacles in weedy rice management, including high diversity of weedy rice, ecological impacts of gene flow on weedy rice, changing climate, and weedy rice management. We then present a framework for the sustainable management and utilization of weedy rice. Our main emphasis is to explore the reservoir of natural variations in weedy germplasm and to utilize them for crop improvement. This review outlines some of the latest biotechnological tools to dissect the genetic backgrounds of several favorable traits of weedy rice that may prove beneficial for breeding and evolutionary studies on cultivated rice. We suggest that by merging the disciplines of genomics, breeding, and weed management, we can achieve the goal of sustainable rice production. |
Databáze: | OpenAIRE |
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