The effects of aquifer thermal energy storage on groundwater quality and the consequences for drinking water production: A case study from the Netherlands
Autor: | Pieter J. Stuyfzand, W. A. M. Hijnen, Matthijs Bonte, G. A. van den Berg |
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Přispěvatelé: | Hydrology and Geo-environmental sciences |
Jazyk: | angličtina |
Rok vydání: | 2011 |
Předmět: |
Public supply
Environmental Engineering Hot Temperature business.industry Environmental engineering Water supply Water Aquifer thermal energy storage Water production Renewable energy Water Supply Environmental science Water treatment Groundwater quality business Water Microbiology SDG 6 - Clean Water and Sanitation Groundwater Water Pollutants Chemical Water Science and Technology Environmental Monitoring Netherlands |
Zdroj: | Bonte, M, van der Berg, G, Stuijfzand, P J & Boukes, H 2011, ' The effects of aquifer thermal energy storage on groundwater quality and the consequences for drinking water production: A case study from the Netherlands ', Water Science and Technology, vol. 63, no. 9, pp. 1922-1931 . https://doi.org/10.2166/wst.2011.189 Water Science and Technology, 63(9), 1922-1931. IWA Publishing |
ISSN: | 0273-1223 |
DOI: | 10.2166/wst.2011.189 |
Popis: | We used data from an aquifer thermal energy storage (ATES) system located 570 m from a public water supply well field in the south of the Netherlands to investigate the relation between production of renewable energy with an ATES system and the production of drinking water. The data show that the groundwater circulation by the ATES system can impact chemical groundwater quality by introducing shallow groundwater with a different chemical composition at greater depth. However, the observed concentration changes are sufficiently small to keep groundwater suitable for drinking water production. Microbiological results showed that the ATES system introduced faecal bacteria in the groundwater and stimulated the growth of heterotrophic micro-organisms. At the studied site this forms no hygienic risk because of the long distance between the ATES wells and the public supply well field A further degradation of either chemical or microbiological groundwater quality however may necessitate additional water treatment which raises the energy requirements. The additional energy requirements for drinking water treatment may be up the same order of magnitude as the harvested energy by the ATES system. © IWA Publishing 2011. |
Databáze: | OpenAIRE |
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