Eco-innovative Practices for Sustainable Consumption and Production: What are the Possible Benefits for Companies?
| Autor: | VÃctor Vázquez Calvo, Mario Tarantini, Joan Rieradevall, Ramon Farreny, Rovena Preka, Maria Litido, Pere Llorach-Massana, Xavier Gabarrell, Arianna Dominici Loprieno, Maria Rosa De Giacomo, Carles M. Gasol, Anne Dominique Furphy |
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| Přispěvatelé: | Gabarrell, Xavier, Farreny, Ramon, Rieradevall, Joan, Gasol, Carles M., Llorach-Massana, Pere, Vázquez Calvo, Victor, Furphy, Anne Dominique, Litido, Maria, Preka, Rovena, Tarantini, Mario, Dominici Loprieno, Arianna, De Giacomo, Maria Rosa |
| Rok vydání: | 2014 |
| Předmět: |
sustainable management of industrial areas
ustainable consumption and production eco-innovation practices sustainable consumption and production Sustainability of production processes ustainable management of industrial area jel:L jel:M sustainability of products and services sustainability of production processes Order (exchange) ddc:350 Production (economics) Sustainable consumption eco-innovation practice Sustainable management of industrial areas business.industry Environmental resource management ustainability of products and service ustainability of production processes Environmental economics General Business Management and Accounting jel:M0 jel:M1 lcsh:Political institutions and public administration (General) jel:M10 jel:M11 Sustainable management jel:M14 Eco-innovation practices jel:M15 Sustainable consumption and production Sustainability jel:M12 Sustainability of products and services lcsh:JF20-2112 jel:M16 business |
| Zdroj: | Administrative Sciences Volume 4 Issue 3 Pages 242-275 Administrative Sciences, Vol 4, Iss 3, Pp 242-275 (2014) Dipòsit Digital de Documents de la UAB Universitat Autònoma de Barcelona Recercat: Dipósit de la Recerca de Catalunya Varias* (Consorci de Biblioteques Universitáries de Catalunya, Centre de Serveis Científics i Acadèmics de Catalunya) Recercat. Dipósit de la Recerca de Catalunya instname |
| Popis: | The paper aims to present some eco-innovative practices regarding Sustainable Consumption and Production (SCP). The study also focuses on potential benefits for the actors who implement these practices, mainly with reference to companies. After a literature review on the actual importance of SCP and on the effects of eco-innovation tools and policies on companies, authors present the developed eco-innovation practices in three focus areas related to sustainable consumption and production. The aim of the study is to contribute to literature studies on SCP with the development of eco-innovative practices resulting by the integration of existing tools, by pointing out and valorizing their potentials and synergies. These practices have been pointing out in the framework of the international European project. Three focus areas are involved by the practices: sustainability of products and services, sustainability of production processes and sustainable management of industrial areas. Authors developed four eco innovative practices resulting from the integration of 15 existing tools. These practices offer many opportunities to many actors, mainly companies and public authorities, in order to achieve environmental and competitive benefits and implement eco-innovation principles with a cooperative and shared approach. |
| Databáze: | OpenAIRE |
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