Micropropagation of Oenothera biennis L. and an assay of fatty acids

Autor:	Barbara Hojden, Eliza Lamer-Zarawska, Ewa Skrzypczak-Pietraszek, Lutosława Skrzypczak
Rok vydání:	2014
Předmět:	food.ingredient food and beverages Oenothera Onagraceae Plant Science Biology oil biology.organism_classification fatty acids lcsh:QK1-989 Oenothera biennis food Micropropagation lcsh:Botany Botany in vitro micropropagation
Zdroj:	Acta Societatis Botanicorum Poloniae, Vol 63, Iss 2, Pp 173-177 (2014)
ISSN:	2083-9480
DOI:	10.5586/asbp.1994.023
Popis:	The species Oenothera biennis L. was micropropagated in in vitro cultures. After transferring to the ground plants developed correctly and generated fruits with seeds. The content of oil and γ-linolenic acid in seeds was determined.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f21478a7542654e8b9955711d3ad35d6 https://doi.org/10.5586/asbp.1994.023 Zobrazit plný text záznamu