Low levels of lead and glutathione markers of redox status in human blood
Autor: | Caterina Vacchi-Suzzi, James Harrington, Laura Viens, Jaymie R. Meliker, Keith E. Levine, Roxanne Karimi |
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Rok vydání: | 2017 |
Předmět: |
Adult
0301 basic medicine medicine.medical_specialty Environmental Engineering Population New York chemistry.chemical_element 010501 environmental sciences medicine.disease_cause 01 natural sciences Redox Article Cohort Studies Dietary Exposure Selenium 03 medical and health sciences chemistry.chemical_compound Geochemistry and Petrology Internal medicine Fatty Acids Omega-3 medicine Humans Environmental Chemistry education 0105 earth and related environmental sciences General Environmental Science Water Science and Technology education.field_of_study Human blood medicine.diagnostic_test Mercury General Medicine Glutathione Middle Aged Redox status Oxidative Stress Cross-Sectional Studies 030104 developmental biology Endocrinology Lead Seafood chemistry Biochemistry Blood lead level Oxidation-Reduction Biomarkers Oxidative stress |
Zdroj: | Environmental Geochemistry and Health. 40:1175-1185 |
ISSN: | 1573-2983 0269-4042 |
DOI: | 10.1007/s10653-017-0034-3 |
Popis: | Exposure to lead (Pb) is implicated in a plethora of health threats in both adults and children. Increased exposure levels are associated with oxidative stress in the blood of workers exposed at occupational levels. However, it is not known whether lower Pb exposure levels are related to a shift toward a more oxidized state. To assess the association between blood lead level (BLL) and glutathione (GSH) redox biomarkers in a population of healthy adults, BLL and four GSH markers (GSH, GSSG, GSH/GSSG ratio and redox potential E(h)) were measured in the blood of a cross-sectional cohort of 282 avid seafood-eating healthy adults living on Long Island (NY). Additionally, blood levels of two other metals known to affect GSH redox status, selenium (Se) and mercury (Hg), and omega-3 index were tested for effect modification. Regression models were further adjusted for demographic and smoking status. Increasing exposure to Pb, measured in blood, was not associated with GSSG, but was associated with lower levels of GSH/GSSG ratio and more positive GSH redox potential E(h), driven by its association with GSH. No effect modification was observed in analyses stratified by Hg, Se, omega-3 index, sex, age, or smoking. Blood Pb is associated with lower levels of GSH and the GSH/GSSG ratio in this cross-sectional study of healthy adults. |
Databáze: | OpenAIRE |
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