Productive and qualitative characteristics of strawberry genotypes in the Plateau of the State of Santa Catarina, Brazil
Autor: | Adrik Francis Richter, Katiana Vanusa Tillwitz, Antonio Felippe Fagherazzi, Juliana Martins de Lima, Marllon Fernando Soares dos Santos, Daniel Suek Zanin, Leo Rufato, Aike Anneliese Kretzschmar |
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Rok vydání: | 2020 |
Předmět: |
0106 biological sciences
Harvest season Agriculture (General) Veterinary medicine Soil Science Titratable acid adaptation Plant Science Biology 01 natural sciences S1-972 Soluble solids SF600-1100 Cultivation System Cultivar soil cultivation geography Plateau geography.geographical_feature_category General Veterinary advanced genotypes Crop yield Sowing Agriculture 04 agricultural and veterinary sciences Horticulture Fragaria x ananassa Duch 040103 agronomy & agriculture 0401 agriculture forestry and fisheries Animal Science and Zoology Agronomy and Crop Science 010606 plant biology & botany Food Science |
Zdroj: | Revista de Ciências Agroveterinárias, Vol 19, Iss 2 (2020) |
ISSN: | 2238-1171 1676-9732 |
DOI: | 10.5965/223811711922020178 |
Popis: | To produce strawberries on a commercial scale, it is necessary to choose the cultivars best adapted to the growing site. This work aimed to compare strawberry genotypes regarding production and fruit quality, in the municipality of Lages, State of Santa Catarina, Brazil, during the 2017/2018 harvest season. In this work, 15 genotypes were evaluated, five commercial cultivars and ten advanced selections. The experimental design was in randomized blocks, with four replicates and plots of 11 plants. The cultivation system used was in the soil of an open field, in beds of approximately 90 centimeters, with three rows per bed. Planting distance was of 30 centimeters between rows and plants. The Sabrina cultivar showed the highest production (1,231.77 g plant-1) and number of fruits (78.48 fruits plant-1). The highest quality fruits were obtained from the selections FRF PIR 256.4, FRF 104.1, FRF 57.6, FRF LAM 119.1 and cultivar Pircinque, characterized by soluble solids/titratable acidity ratios above 15. In the productive cycle in question, cultivar Sabrina presented the best performance, demonstrating the potential for recommendation to the producers of the South Plateau of State of Santa Catarina. |
Databáze: | OpenAIRE |
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