Cross-sectional association between healthy and unhealthy food habits and leisure physical activity in adolescents
| Autor: | Diego Giulliano Destro Christofaro, Ismael Forte Freitas Júnior, Arli Ramos de Oliveira, Juliano Casonatto, Enio Ricardo Vaz Ronque, Jefferson Rosa Cardoso, Sandra Satie Kawaguti, Rômulo Araújo Fernandes |
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| Přispěvatelé: | Universidade do Oeste Paulista (UNOESTE), Universidade Estadual Paulista (Unesp), Universidade Estadual de Londrina (UEL), Universidade Estadual de Maringá (UEM) |
| Rok vydání: | 2010 |
| Předmět: |
Male
medicine.medical_specialty Adolescent Leisure time Food habits food habits Motor Activity Leisure Activities Environmental health Leisure physical activity Epidemiology Vegetables Medicine Humans adolescents Association (psychology) Tv viewing business.industry Physical activity Feeding Behavior Physical activity level Unhealthy food Fruit Pediatrics Perinatology and Child Health Physical therapy Female Television business Epidemiologic Methods |
| Zdroj: | Web of Science Repositório Institucional da UNESP Universidade Estadual Paulista (UNESP) instacron:UNESP Redalyc |
| ISSN: | 1678-4782 |
| Popis: | Made available in DSpace on 2013-08-12T18:06:02Z (GMT). No. of bitstreams: 0 Previous issue date: 2011-05-01 Made available in DSpace on 2013-09-30T18:09:06Z (GMT). No. of bitstreams: 0 Previous issue date: 2011-05-01 Submitted by Vitor Silverio Rodrigues (vitorsrodrigues@reitoria.unesp.br) on 2014-05-20T13:22:50Z No. of bitstreams: 0 Made available in DSpace on 2014-05-20T13:22:50Z (GMT). No. of bitstreams: 0 Previous issue date: 2011-05-01 Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES) Objective: To analyze associations between two physical activity domains during leisure time and different food habits in adolescents.Methods: The sample comprised 1,630 adolescents (46% male and 54% female). Physical activity level, television (TV) viewing, and eating behaviors were assessed through an interview. According to the results of the assessment, adolescents were classified as physically active or engaged in high amounts of TV viewing and unhealthy/healthy diets.Results: Male adolescents were more active than females (21.7 and 9.4%, respectively; p = 0.001), while TV viewing was more frequent in females (44.0 and 29.2%; p = 0.001). Physical activity level was related to higher consumption of fruits (OR = 1.90; 95%CI 1.39-2.60) and vegetables (OR = 1.48; 95%CI 1.09-2.01), while higher consumption of fried foods (OR = 2.13; 95%CI 1.64-2.77) and snacks (OR = 1.91; 95%CI 1.49-2.45) was associated with TV viewing.Conclusion: This study presented epidemiological information indicating that active and inactive behaviors were differently and independently associated with healthy and unhealthy diets. Univ Oeste Paulista UNOESTE, Presidente Prudente, SP, Brazil Univ Estadual Paulista, Presidente Prudente, SP, Brazil Univ Oeste Paulista, Presidente Prudente, SP, Brazil Universidade Estadual de Londrina (UEL), Programa Posgrad Saúde Colet, Londrina, PR, Brazil Universidade Estadual de Londrina (UEL), Programa Posgrad Educ Fis, Londrina, PR, Brazil Universidade Estadual de Maringá (UEM), Londrina, PR, Brazil UNESP, Programa Posgrad Ciencias Motricidade, Rio Claro, SP, Brazil Univ Estadual Paulista, Presidente Prudente, SP, Brazil UNESP, Programa Posgrad Ciencias Motricidade, Rio Claro, SP, Brazil |
| Databáze: | OpenAIRE |
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