Salivary biomarkers associated with perceived satiety and body mass in humans

Autor: Harthoorn, L.F., Schipper, R.G., Loof, A., van Heerde, W., Cordewener, J.H.G., America, A.H.P., Vereijken, P.F.G., Dransfield, E.
Jazyk: angličtina
Rok vydání: 2007
Předmět:
Zdroj: Proteomics Clinical Applications, 1(12), 1637-1650
Proteomics Clinical Applications 1 (2007) 12
ISSN: 1862-8346
DOI: 10.1002/prca.200700448
Popis: Regulation of food intake and energy homeostasis is controlled by a delicate balancing of numerous central and peripheral factors, including circulating peptide hormones. This study investigated the proteome of saliva using SELDI-TOF-MS in relation to satiety and body mass index (BMI) in humans. Within a longitudinal test session, 18 subjects were exposed to a lunch-induced hunger-satiety shift, while every 15 min collecting their whole saliva and rating their hunger and satiety. Saliva was analysed by SELDI-TOF-MS using IMAC arrays with a chromatographic copper surface (IMAC-Cu). From all subjects and time points measured, peptide and protein profiles showed 190 common peaks. Their interrelationships show that 37% of the variation was accounted for in one dimension. About 30 means had a strong association (0.70
Databáze: OpenAIRE