Grazing pressure-induced shift in planktonic bacterial communities with the dominance of acIII-A1 actinobacterial lineage in soda pans
| Autor: | Tamás Felföldi, Boglárka Somogyi, Károly Márialigeti, Zsófia Horváth, Kristóf Korponai, Lajos Vörös, Nóra Szabó-Tugyi, Attila Szabó, Emil Boros, Balázs Vajna |
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| Jazyk: | angličtina |
| Rok vydání: | 2020 |
| Předmět: |
Water microbiology
0301 basic medicine Salinity RIBOSOMAL-RNA GENES DIVERSITY lcsh:Medicine Microbial ecology PHYTOPLANKTON Extreme environment lcsh:Science Phylogeny Multidisciplinary Environmental microbiology Ecology Community structure Plankton Cladocera Grassland Actinobacteria Multidisciplinary Sciences FRESH-WATER HABITATS Science & Technology - Other Topics POPULATIONS Seasons Arctodiaptomus DNA Bacterial SHALLOW 030106 microbiology CARPATHIAN BASIN Biology Algal bloom Zooplankton Article Grazing pressure Moina Copepoda 03 medical and health sciences Animals Dominance (ecology) Herbivory Science & Technology GROWTH-RESPONSE fungi lcsh:R Sequence Analysis DNA Bacterioplankton biology.organism_classification LAKE Lakes 030104 developmental biology ZOOPLANKTON Phytoplankton lcsh:Q Metagenomics Microbiome Extreme Environments |
| Zdroj: | Scientific Reports, Vol 10, Iss 1, Pp 1-12 (2020) Scientific Reports |
| Popis: | Astatic soda pans of the Pannonian Steppe are unique environments with respect to their multiple extreme physical and chemical characteristics (high daily water temperature fluctuation, high turbidity, alkaline pH, salinity, polyhumic organic carbon concentration, hypertrophic state and special ionic composition). However, little is known about the seasonal dynamics of the bacterial communities inhabiting these lakes and the role of environmental factors that have the main impact on their structure. Therefore, two soda pans were sampled monthly between April 2013 and July 2014 to reveal changes in the planktonic community. By late spring in both years, a sudden shift in the community structure was observed, the previous algae-associated bacterial communities had collapsed, resulting the highest ratio of Actinobacteria within the bacterioplankton (89%, with the dominance of acIII-A1 lineage) ever reported in the literature. Before these peaks, an extremely high abundance (> 10,000 individuum l−1) of microcrustaceans (Moina brachiata and Arctodiaptomus spinosus) was observed. OTU-based statistical approaches showed that in addition to algal blooms and water-level fluctuations, zooplankton densities had the strongest effect on the composition of bacterial communities. In these extreme environments, this implies a surprisingly strong, community-shaping top-down role of microcrustacean grazers. |
| Databáze: | OpenAIRE |
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