Is Adolescents’ Food Intake Associated with Exposure to the Food Intake of Their Mothers and Best Friends?

Autor: Nina van den Broek, Jacqueline M. Vink, William J. Burk, Junilla K. Larsen, Maaike Verhagen
Rok vydání: 2020
Předmět:
Zdroj: Nutrients, Vol 12, Iss 3, p 786 (2020)
Nutrients, 12
Nutrients, 12, 3
Nutrients
Volume 12
Issue 3
ISSN: 2072-6643
DOI: 10.3390/nu12030786
Popis: Both mothers&rsquo
and best friends&rsquo
food intake are associated with adolescents&rsquo
food intake, but they are rarely investigated simultaneously. In this study, we tested the associations of mothers&rsquo
food intake with adolescents&rsquo
intake of unhealthy and healthy food, obtained from home and from outside the home, and the moderating role of adolescents&rsquo
exposure to their food intake. Participants included 667 adolescents (53% female, Mage = 12.9) and 396 of their mothers. Within this adolescent sample, 378 best friend dyads were identified. All participants completed food frequency questionnaires. Mothers separately reported on their food intake in the presence and absence of their child, and adolescents indicated how often they ate and drank together with their best friend during school breaks. Mothers&rsquo
but not best friends&rsquo
food intake was positively related to adolescents&rsquo
intake of unhealthy and healthy food obtained from home and healthy food obtained from outside the home. Exposure to mothers&rsquo
healthy food intake magnified mother-child similarities in healthy food intake. Exposure to best friends&rsquo
intake of unhealthy food moderated adolescent-friend similarities in unhealthy food intake. Future work should assess the mechanisms that underlie these similarities, and should investigate these associations over time and in later developmental periods.
Databáze: OpenAIRE