Inflammation and nutritional science for programs/policies and interpretation of research evidence (INSPIRE)
| Autor: | Raiten, Daniel J., Sakr Ashour, Fayrouz A., Ross, A. Catharine, Meydani, Simin N., Dawson, Harry D., Stephensen, Charles B., Brabin, Bernard J., Suchdev, Parminder S., Van Ommen, Ben, Ahluwalia, Namanjeet, Ahmed, Tahmeed, Allen, Lindsay, Beck, Melinda, Blanchard, Helene, Brindle, Eleanor, Brown, Kenneth, Calder, Philip, Checkley, William, Claycombe, Kate, Coles, Christian, Esamai, Fabian, Friis, Henrik, Gardner, Elizabeth, Grinspoon, Steve, Guerrant, Richard, Hellerstein, Marc, Hunt, Janet, King, Janet, Klasing, Kirk, Kramer, Bas, Koski, Kristine, Northrop-Clewes, Christine, Pfeiffer, Christine, Prentice, Andrew, Ramirez-Zea, Manuel, Van Rheenan, Patrick, Rink, Lothar, Srinivasa, Suman, Benn, Christine Stabell, Stephensen, Charles, Suchdev, Parminder, Sullivan, Kevin, Thurnham, David, Varadhan, Ravi, Van Der Ven, Andre, Walston, Jeremy, Xia, Jeff |
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| Přispěvatelé: | Other departments |
| Jazyk: | angličtina |
| Rok vydání: | 2015 |
| Předmět: |
Regulatory T lymphocyte
Folic acid Drug exposure Psychological intervention Acute phase response Biomedical Innovation Interleukin 6 Mastitis Signal transduction Global Health Interleukin 2 Health program Phase 1 clinical trial (topic) Nutritional status Life Research priority Chronic obstructive lung disease Medicine Fetus disease Acute stress Innate immunity Point of care testing Stunting Evidence-Based Medicine Retinol Inflammatory disease Nutrition biomarkers Zinc Epigenetics Protein calorie malnutrition Prematurity Procalcitonin Enteropathy Practice guideline Evidence-based practice Tumor necrosis factor Pregnancy outcome Assessment of micronutrient biomarkers Medical research Immune function and nutrients Antiinflammatory agent Terminology as Topic Retinoic acid Humans Hemoglobin Immune response Biology Steroid Vitamin D deficiency Tumor necrosis factor alpha Nutritional science Evidence-based medicine Non-communicable disease medicine.disease Inflammation and nutrition Multicenter study (topic) Nonsteroid antiinflammatory agent Immune system Immunoglobulin enhancer binding protein Oxidative stress Immunology Food Technology Muscle atrophy Working group Biomarkers Parasitosis Nutrient Biomedical Research Nutritional Sciences BOND and inflammation/infection Medicine (miscellaneous) Nutrition Policy Randomized controlled trial (topic) Organizational structure Global health Mixed infection Underweight Vitamin D Vitamin supplementation Risk assessment Supplement—Inflammation and Nutritional Science for Programs/Policies and Interpretation of Research Evidence (INSPIRE): Proceedings Nutrition and Dietetics C reactive protein Zinc deficiency Anemia Chronic inflammation Cell activity Scale (social sciences) Cyanocobalamin Chronic stress Inflammation Mediators Healthy Living Iodine Calcitonin Iron Adaptive immunity Infant disease Systematic review (topic) Evidence based practice Health care policy Pregnancy complication Animals Obesity Inflammation Medical education business.industry Albumin Iron deficiency Malnutrition Alpha tocopherol Congresses as Topic Leukocyte Nonhuman Asthma Diet Malaria Biological marker MSB - Microbiology and Systems Biology DNA polymorphism Immunologic Techniques Meta analysis (topic) ELSS - Earth Life and Social Sciences business Non communicable disease Retinol deficiency |
| Zdroj: | Journal of Nutrition, 5, 145, 1039S-1108S Raiten, D J, Sakr Ashour, F A, Ross, A C, Meydani, S N, Dawson, H D, Stephensen, C B, Brabin, B J, Suchdev, P S, Van Ommen, B, Ahluwalia, N, Ahmed, T, Allen, L, Beck, M, Blanchard, H, Brindle, E, Brown, K, Calder, P, Checkley, W, Claycombe, K, Coles, C, Esamai, F, Friis, H, Gardner, E, Grinspoon, S, Guerrant, R, Hellerstein, M, Hunt, J, King, J, Klasing, K, Kramer, B, Koski, K, Northrop-Clewes, C, Pfeiffer, C, Prentice, A, Ramirez-Zea, M, Van Rheenan, P, Rink, L, Srinivasa, S, Benn, C S, Stephensen, C, Suchdev, P, Sullivan, K, Thurnham, D, Varadhan, R, Van Der Ven, A, Walston, J, Xia, J & The INSPIRE Consultative Group 2015, ' Inflammation and nutritional science for programs/policies and interpretation of research evidence (INSPIRE) ', Journal of Nutrition, vol. 145, no. 5, pp. 1039-1108 . https://doi.org/10.3945/jn.114.194571 Journal of nutrition, 145(5), 1039S-1108S. American Society for Nutrition The Journal of Nutrition |
| ISSN: | 0022-3166 |
| DOI: | 10.3945/jn.114.194571 |
| Popis: | An increasing recognition has emerged of the complexities of the global health agenda-specifically, the collision of infections and noncommunicable diseases and the dual burden of over- and undernutrition. Of particular practical concern are both 1) the need for a better understanding of the bidirectional relations between nutritional status and the development and function of the immune and inflammatory response and 2) the specific impact of the inflammatory response on the selection, use, and interpretation of nutrient biomarkers. The goal of the Inflammation and Nutritional Science for Programs/Policies and Interpretation of Research Evidence (INSPIRE) is to provide guidance for those users represented by the global food and nutrition enterprise. These include researchers (bench and clinical), clinicians providing care/treatment, those developing and evaluating programs/interventions at scale, and those responsible for generating evidence-based policy. The INSPIRE process included convening 5 thematic working groups (WGs) charged with developing summary reports around the following issues: 1) basic overview of the interactions between nutrition, immune function, and the inflammatory response; 2) examination of the evidence regarding the impact of nutrition on immune function and inflammation; 3) evaluation of the impact of inflammation and clinical conditions (acute and chronic) on nutrition; 4) examination of existing and potential new approaches to account for the impact of inflammation on biomarker interpretation and use; and 5) the presentation of new approaches to the study of these relations. EachWGwas tasked with synthesizing a summary of the evidence for each of these topics and delineating the remaining gaps in our knowledge. This review consists of a summary of the INSPIRE workshop and the WG deliberations. © 2015 American Society for Nutrition. |
| Databáze: | OpenAIRE |
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