Four Highly Oxygenated Sesquiterpenoids from the Fruits of Illicium micranthum Dunn

Autor:	Tie Lei, Zhen‐Xiang Liu, Yi Bao, Lin‐Fen Ding, Liu‐Dong Song, Xing‐De Wu, Qin‐Shi Zhao
Rok vydání:	2022
Předmět:	Lactones Molecular Structure Fruit Animals Molecular Medicine Bioengineering General Chemistry General Medicine Sesquiterpenes Molecular Biology Biochemistry Illicium Rats
Zdroj:	Chemistry & Biodiversity. 19
ISSN:	1612-1880 1612-1872
DOI:	10.1002/cbdv.202200429
Popis:	Four highly oxygenated sesquiterpenoids, illimicranolides A (1) and B (2), and illicinolides E (3) and F (4), were obtained from the fruits of Illicium micranthum Dunn, as well as one known analog, illicinolide B (5). The chemical structures of 1-4 were determined comprehensively by 1D (
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e3fdba768b26cda37a9288f1ea4c150b https://doi.org/10.1002/cbdv.202200429 Zobrazit plný text záznamu Plný text