Composition decipherment of Ficus pumila var. awkeotsang and its potential on COVID-19 symptom amelioration and in silico prediction of SARS-CoV-2 interference

Autor:	Hao-Chun Hu, Szu-Yin Yu, Xiao-Shan Hung, Chun-Han Su, Yu-Liang Yang, Chien-Kei Wei, Yuan-Bin Cheng, Yang-Chang Wu, Chia-Hung Yen, Tsong-Long Hwang, Shu-Li Chen, István Szatmári, Attila Hunyadi, Yi-Hong Tsai, Fang-Rong Chang
Rok vydání:	2022
Předmět:	Pharmacology 03.01. Általános orvostudomány Food Science
Zdroj:	Journal of Food and Drug Analysis. 30:440-453
ISSN:	2224-6614
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e29b6be847450d82d5a394d65a0c9bc1 https://doi.org/10.38212/2224-6614.3419 Zobrazit plný text záznamu Plný text ve formátu PDF