Recent status of sesaminol and its glucosides: Synthesis, metabolism, and biological activities

Autor:	Qi-Zhang Li, Zan-Wen Zuo, Yan Liu
Rok vydání:	2022
Předmět:	General Medicine Industrial and Manufacturing Engineering Food Science
Zdroj:	Critical Reviews in Food Science and Nutrition. :1-14
ISSN:	1549-7852 1040-8398
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e1a92dec8bd3f2879a891af8b230eb1c https://doi.org/10.1080/10408398.2022.2098248 Zobrazit plný text záznamu