Autor: |
Jean-Philippe Jais, Lin He, Matthew A. Roberts, Michael C. Archer, Mitchell M. Kanter, Gertrud U. Schuster, Taesun Park, Kaisa Poutanen, Bruce German, Jose M. Ordovas, Warren C. McNabb, Susan J. Fairweather-Tait, Ivana Beatrice Manica da Cruz, Paul Trayhurn, Craig A. Cooney, Su-Ju Lin, Rosane Caetano, Denis R. Lauren, Willard J. Visek, Michael Mayne, Craig H Warden, Ricardo Uauy, Dolores Corella, Wim H. M. Saris, Bruce R. Korf, Ruth Chadwick, Jim Kaput, Norma Ana Pensel, Frans van der Ouderaa, John K. Wiencke, Ruan M. Elliott, Ben van Ommen, Jan-Åke Gustafsson, Yangsoo Jang, Michael J. Gibney, Troy Duster, Sven O. E. Ebbesson, Ruth Birk, Francisco Pérez-Jiménez, Michael Fenech, David Castle, David W. Krempin, Ronald M. Krauss, Kenneth S. Kornman, Jae-Kwan Hwang, Kenneth H. Brown, Rosalynn Gill-Garrison, Lynnette R. Ferguson, Claudine Junien, Kent J. Bradford, Gillies Peter John, John C. Mathers, Xi Zhao-Wilson, Michael Müller, John L. Hartman, Yuri Nikolsky, Jong Ho Lee, Berthold Koletzko, Sue Southon, Karine Clément, Andrew N. Shelling, Peter J. van Bladeren, Jim Felton, John W. Finley, Stephen L. Clarke, Bruce N. Ames, Hans Joost, Gilbert A. Leveille, Stephen Barnes, Jean-Daniel Zucker, Bradford Towne, Warren A. Kibbe, Nancy Fogg-Johnson, Peter Morgan, Raymond L. Rodriguez, E. Shyong Tai, Amelia Bartholomew, Kevin Dawson, Wasyl Malyj, Jack Winkler, Dominique Langin, John A. Milner, Rick Weiss, Lindsay H. Allen, Hannelore Daniel, George L. Wolff, Artemis P. Simopoulos |
Přispěvatelé: |
TNO Kwaliteit van Leven |
Jazyk: |
angličtina |
Rok vydání: |
2005 |
Předmět: |
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Zdroj: |
British Journal of Nutrition, 94(5), 623-632 ResearcherID Kaput, J, Ordovas, J M, Ferguson, L, Poutanen, K & et al. 2005, ' The case for strategic international alliances to harness nutritional genomics for public and personal health ', British Journal of Nutrition, vol. 94, no. 5, pp. 623-632 . https://doi.org/10.1079/BJN20051585 British Journal of Nutrition, 5, 94, 623-632 British Journal of Nutrition 94 (2005) 5 |
ISSN: |
0007-1145 |
Popis: |
Nutrigenomics is the study of how constituents of the diet interact with genes, and their products, to alter phenotype and, conversely, how genes and their products metabolise these constituents into nutrients, antinutrients, and bioactive compounds. Results from molecular and genetic epidemiological studies indicate that dietary unbalance can alter gene-nutrient interactions in ways that increase the risk of developing chronic disease. The interplay of human genetic variation and environmental factors will make identifying causative genes and nutrients a formidable, but not intractable, challenge. We provide specific recommendations for how to best meet this challenge and discuss the need for new methodologies and the use of comprehensive analyses of nutrient-genotype interactions involving large and diverse populations. The objective of the present paper is to stimulate discourse and collaboration among nutrigenomic researchers and stakeholders, a process that will lead to an increase in global health and wellness by reducing health disparities in developed and developing countries. © The Authors 2005. |
Databáze: |
OpenAIRE |
Externí odkaz: |
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