Optimum Digestible Valine to Lysine Ratio for Meat-Type Quails from 15 to 35 Days of Age

Autor: Gabriel da Silva Viana, Sergio Luiz de Toledo Barreto, V. R. M. S Barros, W. J. Alves, Jorge Cunha Lima Muniz, M.I. Hannas, A. D Silva, P. R. Arnaut
Přispěvatelé: Universidade Estadual Paulista (Unesp), Universidade Federal de Viçosa (UFV)
Rok vydání: 2017
Předmět:
Zdroj: Web of Science
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Brazilian Journal of Poultry Science v.19 n.2 2017
Brazilian Journal of Poultry Science
Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA)
instacron:FACTA
Brazilian Journal of Poultry Science, Vol 19, Iss 2, Pp 185-190
Revista Brasileira de Ciência Avícola, Volume: 19, Issue: 2, Pages: 185-190, Published: JUN 2017
ISSN: 1516-635X
DOI: 10.1590/1806-9061-2016-0276
Popis: Made available in DSpace on 2018-11-26T15:44:44Z (GMT). No. of bitstreams: 0 Previous issue date: 2017-04-01. Added 1 bitstream(s) on 2019-10-09T18:25:16Z : No. of bitstreams: 1 S1516-635X2017000200185.pdf: 106175 bytes, checksum: 917c445f269269a58edcfff127f18701 (MD5) This study was conducted to estimate the dig. valine to lysine (Val:Lys) ideal ratio for meat-type quails from 15 to 35 d of age. A total of 385, 15-day-old not sexed quails, were randomly assigned to five treatments, each one seven times replicated with eleven quails per experimental unit. Experimental treatments consisted of five dig. Val: Lys ratios (0.65; 0.70; 0.75; 0.80 and 0.85). Ideal dig. Val: Lys ratio was estimated using polynomial regression and linear broken-line regression model. Significant effect was considered when p
Databáze: OpenAIRE