Effect of green tea as a protective measure against dental erosion in coronary dentine
| Autor: | V.F. Passos, Maria Denise Rodrigues de Moraes, Jéssica Rodrigues Mendes Carneiro, Sérgio Lima Santiago |
|---|---|
| Jazyk: | angličtina |
| Rok vydání: | 2016 |
| Předmět: |
Saliva
Time Factors Surface Properties Dentistry Green tea extract Matrix Metalloproteinase Inhibitors Protective Agents Statistics Nonparametric Camellia sinensis 03 medical and health sciences Random Allocation 0302 clinical medicine Animal science stomatognathic system Hardness medicine Dentin Humans General Materials Science Tooth Erosion Erosão Dentária Remineralisation Analysis of Variance Tea business.industry Chemistry Plant Extracts Chlorhexidine Reproducibility of Results Saliva Artificial Water 030206 dentistry Matrix Metalloproteinases Demineralization lcsh:RK1-715 medicine.anatomical_structure Distilled water 030220 oncology & carcinogenesis lcsh:Dentistry Dentina business medicine.drug |
| Zdroj: | Brazilian Oral Research v.30 n.1 2016 Brazilian Oral Research Sociedade Brasileira de Pesquisa Odontológica (SBPqO) instacron:SBPQO Brazilian Oral Research, Vol 30, Iss 1 (2016) Repositório Institucional da Universidade Federal do Ceará (UFC) Universidade Federal do Ceará (UFC) instacron:UFC Brazilian Oral Research, Volume: 30, Issue: 1, Article number: e13, Published: 15 DEC 2015 |
| Popis: | The aim of this study was to evaluate the effect of green tea as a protective measure on eroded dentin. Disks of human coronary dentin were selected based on surface hardness and randomly assigned to 3 groups (n = 10): DW - distilled water, CHX - 0.2% chlorhexidine digluconate, and GT - green tea. The disks were allowed to acquire pellicle for 2 hours and were then subjected to 3 cycles per day of demineralization (C6H8O7 0.05 M, pH 3.75, 60 s), treatment (DW or CHX or GT, 5 min) and remineralization (artificial saliva, 60 min) over a period of 3 days. Changes in the dentin were determined by loss of surface hardness (%SHL) and mechanical profilometry analysis at the end of each day. Data were analyzed by two-way ANOVA followed by Tukey’s test for %SHL and profilometry (p < 0.05). Significant reductions in dentin hardness loss were observed only for the CHX group when compared to the DW group (p < 0.05). However, there was no significant difference between the CHX and GT groups (p > 0.05). A significant difference was observed between DW and GT treatments for wear and roughness measurements (p < 0.05). The green tea extract solution was able to reduce the wear and roughness caused by dentin erosion under the conditions of this study. |
| Databáze: | OpenAIRE |
| Externí odkaz: |
|