Hypothalamic Inflammation as a Potential Pathophysiologic Basis for the Heterogeneity of Clinical, Hormonal, and Metabolic Presentation in PCOS
Autor: | Maria Sotiria Bompoula, George Mastorakos, Georgios Valsamakis, Sophia Kalantaridou, Alexandra Bargiota, Danai Barlampa |
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Jazyk: | angličtina |
Rok vydání: | 2021 |
Předmět: |
0301 basic medicine
medicine.medical_specialty 030209 endocrinology & metabolism Inflammation lcsh:TX341-641 Hyperuricemia Review Diet High-Fat Endocrine System Diseases Feeding and Eating Disorders 03 medical and health sciences 0302 clinical medicine Metabolic Diseases Stress Physiological Limbic Encephalitis Internal medicine medicine PCOS Animals Humans Endocrine system Glucose homeostasis hypothalamus hypothalamic inflammation Feedback Physiological Nutrition and Dietetics business.industry Mechanism (biology) nutrients overconsumption Mental Disorders Fatty Acids medicine.disease Obesity Polycystic ovary Rats Glucose 030104 developmental biology Endocrinology high-fat diet Hypothalamus polycystic ovary syndrome Female medicine.symptom business lcsh:Nutrition. Foods and food supply Food Science Hormone |
Zdroj: | Nutrients, Vol 13, Iss 520, p 520 (2021) Nutrients |
ISSN: | 2072-6643 |
Popis: | Polycystic ovary syndrome (PCOS) is the most common endocrine disorder among women of reproductive age. It is a heterogeneous condition characterized by reproductive, endocrine, metabolic, and psychiatric abnormalities. More than one pathogenic mechanism is involved in its development. On the other hand, the hypothalamus plays a crucial role in many important functions of the body, including weight balance, food intake, and reproduction. A high-fat diet with a large amount of long-chain saturated fatty acids can induce inflammation in the hypothalamus. Hypothalamic neurons can sense extracellular glucose concentrations and participate, with a feedback mechanism, in the regulation of whole-body glucose homeostasis. When consumed nutrients are rich in fat and sugar, and these regulatory mechanisms can trigger inflammatory pathways resulting in hypothalamic inflammation. The latter has been correlated with metabolic diseases, obesity, and depression. In this review, we explore whether the pattern and the expansion of hypothalamic inflammation, as a result of a high-fat and -sugar diet, may contribute to the heterogeneity of the clinical, hormonal, and metabolic presentation in PCOS via pathophysiologic mechanisms affecting specific areas of the hypothalamus. These mechanisms could be potential targets for the development of effective therapies for the treatment of PCOS. |
Databáze: | OpenAIRE |
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