INFLUENCE OF XENON ON PROTEIN HYDRATION AS MEASURED BY A MICROWAVE ABSORPTION TECHNIC
| Autor: | Schoenborn Bp, Paul O. Vogelhut, Suesskind C, Featherstone Rm |
|---|---|
| Rok vydání: | 1964 |
| Předmět: |
inorganic chemicals
Multidisciplinary Aqueous solution Xenon integumentary system Chemical Phenomena Chemistry Chemistry Physical Research Analytical chemistry Noble gas chemistry.chemical_element Water Hemoglobins cardiovascular diseases Absorption (chemistry) Microwaves Microwave circulatory and respiratory physiology |
| Zdroj: | Nature. 202 |
| ISSN: | 0028-0836 |
| Popis: | INVESTIGATIONS into the transport mechanisms of xenon during xenon anaesthesia1,2 showed that this noble gas associates reversibly with the blood proteins3. Standard (PVT) uptake measurements showed that for human haemoglobin in aqueous solution (at 20° C; 1 atm. xenon pressure pH 7) 1.8 moles of xenon associate per mole of haemoglobin4. |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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