USE OF METAMITRON AS AN APPLE THINNER
Autor: | Gentil Carneiro Gabardo, José Luiz Petri, Marcelo Couto, Fernando José Hawerroth, Luiz Carlos Argenta, Aike Anneliese Kretzschmar |
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Jazyk: | angličtina |
Rok vydání: | 2017 |
Předmět: |
0106 biological sciences
return bloom fruit quality Single application 04 agricultural and veterinary sciences Plant Science lcsh:Plant culture 01 natural sciences Fruit set fruit drop Horticulture Malus domestica 040103 agronomy & agriculture 0401 agriculture forestry and fisheries lcsh:SB1-1110 post-bloom thinning Agronomy and Crop Science 010606 plant biology & botany Food Science Mathematics |
Zdroj: | Revista Brasileira de Fruticultura v.39 n.3 2017 Revista brasileira de fruticultura Sociedade Brasileira de Fruticultura (SBF) instacron:SBFRU Revista Brasileira de Fruticultura, Vol 39, Iss 3 |
Popis: | The aim of this study was to evaluate the efficacy of metamitron or metamitron plus benzyladenine as a post-bloom thinner on ‘Baronesa’ and ‘Fuji’ apples. Three experiments (rate, timing and BA combination) were conducted during two crop seasons, 2013/14 and 2014/15 at the experimental station located in Caçador, SC. Fruit set, fruit drop, yield per tree, fruit size and flowering return were assessed. The efficacy of metamitron was affected by time of application, and when applied at petal fall, promoted the proper adjustment of the production load of plants. Yield per plant reduces, whereas the allocation of fruits in categories of greater size increases proportionally to the increase in the metamitron concentration applied. However, there is excessive fruit drop with the use of high concentrations. The addition of BA to metamitron also promoted fruit drop; however, no difference was observed between single application of metamitron and BA addition. Metamitron shows great potential to be used as thinner for apples, since it reduces the number of fruits per tree. |
Databáze: | OpenAIRE |
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