Maternal consumption of polyphenol-rich foods in late pregnancy and fetal ductus arteriosus flow dynamics

Autor:	A. K. Busato, L. N. Aita, Honório Sampaio Menezes, Izabele Vian, Laura Lopes de Almeida, João Luiz Manica, M. R. Moraes, Patricia Pizzato, Luiz Henrique Soares Nicoloso, Julia Schmidt Silva, Luciano Bender, Paulo Zielinsky, Marcelo Meller Alievi, Antônio Piccoli
Rok vydání:	2009
Předmět:	Adult medicine.medical_specialty Adolescent Pregnancy Trimester Third Diastole Doppler echocardiography Ultrasonography Prenatal prostaglandins Young Adult Phenols Pregnancy Internal medicine Ductus arteriosus medicine echocardiography Humans Neonatology Prospective Studies Selection Bias Flavonoids Fetus medicine.diagnostic_test business.industry Case-control study Obstetrics and Gynecology Gestational age Polyphenols Ductus Arteriosus Feeding Behavior medicine.disease Diet Records Echocardiography Doppler medicine.anatomical_structure Endocrinology Case-Control Studies Pediatrics Perinatology and Child Health Cardiology Original Article Female business Blood Flow Velocity
Zdroj:	Journal of Perinatology
ISSN:	1476-5543
Popis:	Objective: To test the hypothesis that maternal consumption of polyphenol-rich foods during third trimester interferes with fetal ductal dynamics by inhibition of prostaglandin synthesis. Study Design: In a prospective analysis, Doppler ductal velocities and right-to-left ventricular dimensions ratio of 102 fetuses exposed to polyphenol-rich foods (daily estimated maternal consumption >75th percentile, or 1089 mg) were compared with 41 unexposed fetuses (flavonoid ingestion
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d705a6e34391e594a3eaec864e13caf7 https://pubmed.ncbi.nlm.nih.gov/20351712 Zobrazit plný text záznamu