A new sensor for the rapid electrochemical detection of ractopamine in meats with high sensitivity

Autor:	Kenken, Li, Jiarui, Cui, Qi, Yang, Songlei, Wang, Ruiming, Luo, Argenis, Rodas-Gonzalez, Peiyuan, Wei, Li, Liu
Rok vydání:	2023
Předmět:	Sheep Meat Swine Animals Reproducibility of Results Electrochemical Techniques General Medicine Electrodes Food Science Analytical Chemistry
Zdroj:	Food Chemistry. 405:134791
ISSN:	0308-8146
Popis:	In this research, g-C
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d67e680e033f3645c924b65333b3d7c6 https://doi.org/10.1016/j.foodchem.2022.134791 Zobrazit plný text záznamu Full Text from ScienceDirect