Reactions to Shrimp Including Severe Anaphylaxis in Mite- and Cockroach-Allergic Patients Who Have Never Eaten Shrimp: Clinical Significance of IgE Cross-Reactivity to Tropomyosins From Different Sources
Autor: | Keity Souza Santos, Luisa Karla de Paula Arruda, Marina Célia Moraes Dias, Thalita Freitas Martins, Ariana Campos Yang, Paula Rezende Meireles, Thais Nociti Mendonça, J Ml Melo, Yunan C Januário, L Lp DaSilva, Adriana S. Moreno |
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Rok vydání: | 2019 |
Předmět: |
Adult
Male Immunology Cockroaches Cross Reactions Immunoglobulin E medicine.disease_cause Cross-reactivity Penaeidae biology.animal medicine Mite Animals Humans Immunology and Allergy Clinical significance Anaphylaxis Mites Cockroach biology business.industry Allergens Middle Aged medicine.disease biology.organism_classification Shrimp Seafood biology.protein Female business Food Hypersensitivity |
Zdroj: | Journal of Investigational Allergology and Clinical Immunology. 29:302-305 |
ISSN: | 1018-9068 |
DOI: | 10.18176/jiaci.0378 |
Databáze: | OpenAIRE |
Externí odkaz: |