Development of local food growth logistics and economics
| Autor: | Sutee Wangtueai, Thanapong Chaichana, Charles S. Brennan, Prem Thongchai, Sukhuntha Osiriphun |
|---|---|
| Rok vydání: | 2021 |
| Předmět: |
Demographics
logistics business.industry Tiger Agriculture (General) digestive oral and skin physiology Agricultural and Biological Sciences (miscellaneous) Agricultural economics S1-972 active living transport environment Active living Food products Food processing agricultural economics Asset (economics) Cost of living Empirical evidence business Food Science |
| Zdroj: | AIMS Agriculture and Food, Vol 6, Iss 2, Pp 588-602 (2021) |
| ISSN: | 2471-2086 |
| DOI: | 10.3934/agrfood.2021035 |
| Popis: | This study investigates the logistics and economics of local food production for modeling active living. The data collected from selective groups of respondents in Khunyuam dale regarding Thailand's cost of living, demographics, food products, transport geography, and outbound logistics served as empirical evidence. A unique tiger bean was reviewed as a local asset in food products. The results showed that the capabilities of local economics and logistics were enhanced by establishing regional food production. The local living standard and household economy were logistically improved by the positive outcomes of active living. Finally, the findings suggested that each county should have its own food products to boost logistics and economics. |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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