In vivo and in silico studies of Dennettia tripetala essential oil reveal the potential harmful effects of habitual consumption of the plant seed

Autor: Patience Boluwatife Okwuese, Moses A. Akanmu, Michael Oluwatoyin Daniyan, Idris Ajayi Oyemitan, V.O. Ekundina, Temilade Feyi Adeyipo
Jazyk: angličtina
Rok vydání: 2021
Předmět:
PDW
platelet distribution width

Health
Toxicology and Mutagenesis

In silico
TG
test guidelines

MCH
mean corpuscular hemoglobin

Histopathology
MCHC
mean corpuscular hemoglobin concentration

AST
aspartate aminotransferase

Biology
Pharmacology
Toxicology
MCV
mean corpuscular volume

Biochemical
law.invention
chemistry.chemical_compound
Linalool
WBC
white blood count

law
In vivo
HCT
hematocrit

RA1190-1270
OECD
Organization for Economic Co-operation and Development

ALT
alanine aminotransferase

medicine
MPV
mean platelet volume

Essential oil
Hb
hemoglobin concentration

ComputingMethodologies_COMPUTERGRAPHICS
FOB
functional observatory batteries

Kidney
RBC
red blood count

Dennettia tripetala
Humulene
Toxicity
PLT
platelets

Regular Article
biology.organism_classification
medicine.anatomical_structure
chemistry
RDW-CV and RDW-SD
red blood cell distribution width variation coefficient and standard deviation respectively

Annonaceae
Toxicology. Poisons
PCT
plateletcrit

Haematology
Zdroj: Toxicology Reports
Toxicology Reports, Vol 8, Iss, Pp 1488-1497 (2021)
ISSN: 2214-7500
Popis: Graphical abstract
Highlights • Dennettia tripetala seeds are widely consumed for leisure and medicinal purposes. • Orally administered essential oil of the seed altered weights and weight ratios. • Single and repeated oral administration altered hematological and biochemical indices. • Single and repeated oral administration altered histoarchitectures of liver and kidney. • In silico profiling confirm toxicity potential of essential oil of seed of D. tripetala.
Dennettia tripetala G. Baker (Annonaceae), is a plant with nutritional, social economy, and medicinal values. Its rising medicinal profile makes this plant a prospect in drug discovery. However, the reported strong addictive potential among habitual consumers makes the need to establish its safety imperative. In this report, we evaluated the safety profile of the essential oil of the seed of D. tripetala (EODS) in nulliparous female Wistar rats using in vivo single and repeated dose toxicity profiling, as well as in silico toxicity profiling of its known seed oil derived phytoconstituents. Our results showed consistent significant dose-dependent alterations in relative body weights, organ-body and organ-brain weight ratios, haematological and biochemical indices, as well as liver and kidney histoarchitectures, following single and repeated oral administrations. Significant alterations in liver and kidney histoarchitectures were consistent with the observed significant increase in AST/ALT ratio, suggesting deleterious effects of EODS on the kidney and liver. However, the lack of alterations in the histoarchitectures of the hippocampus and hypothalamus suggests that the brain may not have been adversely affected. Also, the in silico analysis suggests that hepatotoxic effects of EODS may be linked to Benzylnitrile, Humulene, Linalool, (Z)-ß-Ocimene. In addition, the failure of ß-Phenylnitroethane, the most abundant phytoconstituent of EODS, to pass phases I and II in silico toxicity screening, and the presence of Caryophyllene oxide, a known toxic compound, coupled with the predicted binding of both to DNA and protein, low LD50 and high percent mortality at 250 mg/kg of repeated doses, further confirmed the potentially toxic nature of EODS. We concluded that based on our in vivo and in silico observations, there is an urgent need for public education to regulate the excessive consumption of the seeds of D. tripetala.
Databáze: OpenAIRE