Production of Phycocyanin from Marine Cyanobacteria in Open Raceway Pond

Autor: Shoyeb Khan, Mahmoud Thaher, Hareb Al Jabri, Probir Das, Mohammed Abdul Quadir
Rok vydání: 2020
Předmět:
Zdroj: University of the Future: Re-Imagining Research and Higher Education.
Popis: Phycocyanin is one of the major light harvesting accessory pigment present in microalgae and cyanobacteria. This water-soluble pigment protein exhibits antioxidant, anti-inflammatory, and neuroprotective effects. Application of this pigment has also been used in dietary nutritional supplements in many food, nutraceutical, cosmetic, and biotechnology industries. In the present study phycocyanin was extracted from locally isolated marine cyanobacteria Geitlerinema sp. Geitlerinema sp. showed a higher growth during the summer perioed of 0.75 g/L and 0.54 g/L. Similarly, the maximum Phycocyanin obtained was up to 7.1% during summer period.
Databáze: OpenAIRE