Structure–activity relationships of various amino-hydroxy-benzenesulfonic acids and sulfonamides as tyrosinase substrates
| Autor: | Frédéric Bruyneel, Alessandra Padiglia, Enrico Sanjust, Jacqueline Marchand-Brynaert, Francesca Sollai, Antonio Rescigno, Andrea Salis |
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| Rok vydání: | 2011 |
| Předmět: |
Stereochemistry
Tyrosinase Sulfanilic Acids Biophysics Biochemistry Catalysis Fungal Proteins Structure-Activity Relationship chemistry.chemical_compound Benzenesulfonic acid Catalytic Domain Structure–activity relationship Enzyme Inhibitors Molecular Biology chemistry.chemical_classification Fungal protein Molecular Structure biology Monophenol Monooxygenase Active site Kinetics Enzyme chemistry biology.protein Agaricales Sulfanilic acid |
| Zdroj: | Biochimica et Biophysica Acta (BBA) - General Subjects. 1810:799-807 |
| ISSN: | 0304-4165 |
| DOI: | 10.1016/j.bbagen.2011.05.002 |
| Popis: | o-Aminophenols have been long recognised as tyrosinase substrates. However their exact mode of interaction with the enzyme's active site is unclear. Properly vic-substituted o-aminophenols could help gain some insight into tyrosinase catalytic mechanism. Methods: Eight vic-substituted o-aminophenols belonging to two isomeric series were systematically evaluated as tyrosinase substrates and/or activators and/or inhibitors, by means of spectrophotometric techniques and HPLC-MS analysis. Some relevant kinetic parameters have also been obtained. Results: Four o-aminophenolic compounds derived from 3-hydroxyorthanilic acid (2-amino-3-hydroxybenzenesulfonic acid) and their four counterparts derived from the isomeric 2-hydroxymetanilic acid (3-amino-2- hydroxybenzenesulfonic acid) were synthesised and tested as putative substrates for mushroom tyrosinase. While the hydroxyorthanilic derivatives were quite inactive as both substrates and inhibitors, the hydroxymetanilic compounds on the contrary all acted as substrates for the enzyme, which oxidised them to the corresponding phenoxazinone derivatives. General significance: Based on the available structures of the active sites of tyrosinases, the different affinities of the fourmetanilic derivatives for the enzyme, and their oxidation rates,we propose a new hypothesis regarding the interaction between o-aminophenols and the active site of tyrosinase that is in agreement with the obtained experimental results. |
| Databáze: | OpenAIRE |
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