Plasma ghrelin is probably not a useful biomarker for risk prediction or early detection of colorectal cancer

Autor: Sophia Harlid, Anneli Sundkvist, Richard Palmqvist, Bethany Van Guelpen, Robin Myte
Rok vydání: 2018
Předmět:
Male
gastrointestinal hormones
0301 basic medicine
Oncology
medicine.medical_specialty
Colorectal cancer
Early detection
colorectal cancer
Adenocarcinoma
Sensitivity and Specificity
Article
03 medical and health sciences
0302 clinical medicine
Predictive Value of Tests
Risk Factors
Internal medicine
medicine
Biomarkers
Tumor

cancer
Humans
Finland
Early Detection of Cancer
Aged
business.industry
Smoking
digestive
oral
and skin physiology

Gastroenterology
Cancer
Public Health
Global Health
Social Medicine and Epidemiology

PostScript
Middle Aged
medicine.disease
Ghrelin
Folkhälsovetenskap
global hälsa
socialmedicin och epidemiologi

030104 developmental biology
Case-Control Studies
Biomarker (medicine)
epidemiology
030211 gastroenterology & hepatology
business
Colorectal Neoplasms
hormones
hormone substitutes
and hormone antagonists
Zdroj: Gut
ISSN: 1468-3288
Popis: Colorectal cancers are the third most common cancers in women and men in the USA. While dietary and lifestyle factors such as Western diet, physical inactivity and obesity have been linked to an increased risk of this malignancy, the mechanisms for these associations are unclear. GI hormones, including ghrelin, are involved in energy balance by mediating appetite and metabolism; however, the association between ghrelin and colorectal cancer has not been studied.We conducted a case-control study nested within the all-male Alpha-Tocopherol, Beta-Carotene Cancer Prevention Study of Finnish smokers (aged 50-69 years) to examine serum ghrelin concentration and colorectal cancer risk. Data from 284 colon and 239 rectal cancers and 523 controls (matched on age, date of blood draw and serum availability) were analysed. ORs and 95% CIs were calculated using multivariable (conditional) logistic regression.Overall, low-serum ghrelin was significantly associated with increased risk of colorectal cancer (Q1 vs Q4: OR:1.57, 95% CI 1.05 to 2.34). For individuals developing tumours within 10 years of blood draw, those in the lowest quartile of serum ghrelin concentrations were statistically significantly more likely to develop colorectal cancers than those with higher serum ghrelin concentrations (OR: 10.86, 95% CI 5.01 to 23.55). However, for individuals with tumours developing more than 20 years after blood draw, low-serum ghrelin concentrations were associated with a decreased risk of colorectal cancer relative to those with the highest serum ghrelin concentrations (OR: 0.26, 95% CI 0.11 to 0.64).Low-serum ghrelin was associated with an increased colorectal cancer risk within 10 years of blood draw with a decreased risk for developing colorectal cancer more than 20 years after blood draw. These results suggest that ghrelin concentrations may vary across the carcinogenic process.
Databáze: OpenAIRE