Dynamic changes in protein concentrations of keratins in crop milk and related gene expression in pigeon crops during different incubation and chick rearing stages

Autor:	J. G. Zhu, P. Xie, M. D. Zheng, Y. Meng, M. L. Wei, Y. Liu, T. W. Liu, D. Q. Gong
Rok vydání:	2022
Předmět:	Animal Science and Zoology General Medicine Food Science
Zdroj:	British Poultry Science. 64:100-109
ISSN:	1466-1799 0007-1668
DOI:	10.1080/00071668.2022.2119836
Popis:	1. The objective of this study was to examine the keratin composition of crop milk, the variation of epithelial thickness and keratin (
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cfc5c2e5144129f7fc63f7d02baccde6 https://doi.org/10.1080/00071668.2022.2119836 Zobrazit plný text záznamu