Immunologic shifts occurring during cow milk (CM) oral immunotheray (OIT)

Autor:	Fábio Chigres Kuschnir, João Bosco Magalhães Rios, José Luiz Rios, Conrado Martins, Marilucia Alves Da Venda, Alfredo Alves Neto, Priscila Aboud Pimenta
Jazyk:	angličtina
Rok vydání:	2015
Předmět:	Pulmonary and Respiratory Medicine Allergy biology business.industry Immunology medicine.disease Bioinformatics Immunoglobulin E Cow milk Animal science Statistical significance Meeting Abstract medicine biology.protein Immunology and Allergy business Anaphylaxis
Zdroj:	The World Allergy Organization Journal
ISSN:	1939-4551
Popis:	Methods Series of cases involving 15 children over 4 years and adolescents who still had anaphylaxis to cow’s milk. Specific IgE levels were evaluated in three steps of OIT: at baseline, pre-treatment session (step 1); When the patient reached the concentration 1:1 (step 2); and when reaching the final volume to 150 ml of milk a day (step 3). The differences between the levels of specific IgE were analyzed by Student’s t test. The adopted level of significance was
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c9b5c6308021a9f534b6a2c3d467b0fa http://europepmc.org/articles/PMC4406101 Zobrazit plný text záznamu Full text from SpringerLink