In Vivo Colonic Fermentation of Sorghum (Sorghum bicolor L.): Important Correlations Observed among the Physiological Parameters of Cecum, Liver, Adipose Tissue and Fasting Serum Lipid Profile
Autor: | Naoki Fukuma, Michiyo Hoshizawa, Ryuji Nagata, Ken-ichiro Shimada, Tetsuo Hamamoto, Samanthi Pelpolage, Kyu-Ho Han, Michihiro Fukushima |
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Jazyk: | angličtina |
Rok vydání: | 2019 |
Předmět: |
0301 basic medicine
resistant starch food.ingredient Colon Starch Medicine (miscellaneous) Adipose tissue Blood lipids 030209 endocrinology & metabolism digestive system 03 medical and health sciences Cecum chemistry.chemical_compound 0302 clinical medicine food correlations medicine Animals Food science Resistant starch Sorghum Whole Grains 030109 nutrition & dietetics Nutrition and Dietetics medicine.diagnostic_test Short-chain fatty acid food and beverages Fasting SCFA Animal Feed Lipids Diet Gastrointestinal Microbiome medicine.anatomical_structure serum lipids Adipose Tissue Liver chemistry Fermentation Amylose Lipid profile whole grain |
Zdroj: | Journal of nutritional science and vitaminology. 65:S222-S227 |
ISSN: | 0301-4800 |
Popis: | application/pdf High amylose corn starch (HAS), whole grain sorghum (S-Wh), refined sorghum (S-Rf) and α-corn starch (CON) diets were fed to animals for 1 mo aiming to examine the physiological effects of resistant starch inclusion in the diet from grains. HAS exhibited significantly lower feed intake, final body weight, serum lipid profile with significantly higher cecal parameters and short chain fatty acid (SCFA) contents. S-Wh group exhibited significantly higher body weight, feed intake and serum lipid parameters compared to other 3 groups. Cecal fermentation was not seemed to be prominent in the CON, S-Wh and S-Rf groups with respect to lower cecal parameters and SCFA contents. The cecal microbial compositions in HAS, S-Wh and CON/S-Rf exhibited 3 distinct clusters suggesting a significant effect of the cecal microbial composition on cecal parameters, SCFA contents and physiological parameters. |
Databáze: | OpenAIRE |
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