Is there a common water-activity limit for the three domains of life?
Autor: | Aharon Oren, James P. Williams, Jan Dijksterhuis, Richa Sahay, Colin D. McClure, Nils Neuenkirchen, Jonathan A. Cray, Andrew Stevenson, John E. Hallsworth, Satish V. Patil, David J. Timson, Jonathan D. R. Houghton, Kenneth N. Timmis, Ricardo Santos, Drauzio E.N. Rangel, John P. Quinn, Nina Gunde-Cimerman, Irene R. Grant, Mary A. Voytek, Rekha S. Singhal, Ailsa D. Hocking, Terry J. McGenity, Bart Lievens, Josefa Antón |
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Přispěvatelé: | Universidad de Alicante. Departamento de Fisiología, Genética y Microbiología, Ecología Microbiana Molecular |
Rok vydání: | 2014 |
Předmět: |
Halobacterium
Staphylococcus aureus Water activity Halobacterium noricense ved/biology.organism_classification_rank.species Carbohydrates Sodium Chloride Microbiología Microbiology Saccharibacter floricola Ascomycota Tetragenococcus halophilus Ecology Evolution Behavior and Systematics Bacteria biology ved/biology Fungi Temperature Water Haloquadratum walsbyi Hydrogen-Ion Concentration biology.organism_classification Archaea Halophile Aspergillus Original Article Halococcus salifodinae Artifacts Water Microbiology |
Zdroj: | Stevenson, A, Cray, J A, Williams, J P, Santos, R, Sahay, R, Neuenkirchen, N, McClure, C D, Grant, I R, Houghton, J DR, Quinn, J P, Timson, D J, Patil, S V, Singhal, R S, Antón, J, Dijksterhuis, J, Hocking, A D, Lievens, B, Rangel, D E N, Voytek, M A, Gunde-Cimerman, N, Oren, A, Timmis, K N, McGenity, T J & Hallsworth, J E 2015, ' Is there a common water-activity limit for the three domains of life? ', The ISME Journal, vol. 9, no. 6, pp. 1333-1351 . https://doi.org/10.1038/ismej.2014.219 The ISME Journal RUA. Repositorio Institucional de la Universidad de Alicante Universidad de Alicante (UA) ISME Journal, 9, 1333-1351. International Society for Microbial Ecology |
ISSN: | 1751-7370 1751-7362 |
Popis: | Archaea and Bacteria constitute a majority of life systems on Earth but have long been considered inferior to Eukarya in terms of solute tolerance. Whereas the most halophilic prokaryotes are known for an ability to multiply at saturated NaCl (water activity (aw) 0.755) some xerophilic fungi can germinate, usually at high-sugar concentrations, at values as low as 0.650–0.605 aw. Here, we present evidence that halophilic prokayotes can grow down to water activities of |
Databáze: | OpenAIRE |
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