Local and systemic inflammatory lipid profiling in a rat model of osteoarthritis with metabolic dysregulation

Autor: H.M. de Visser, Srinivasarao Ravipati, F.P.J.G. Lafeber, David A. Barrett, Harrie Weinans, Simon C. Mastbergen, Victoria Chapman, Ferran Casbas Pinto, P.M.J. Welsing
Jazyk: angličtina
Rok vydání: 2018
Předmět:
Male
0301 basic medicine
Knee Joint
Physiology
lcsh:Medicine
Knee Joints
Osteoarthritis
Pathology and Laboratory Medicine
Biochemistry
0302 clinical medicine
Tandem Mass Spectrometry
Synovial Fluid
Medicine and Health Sciences
lcsh:Science
Immune Response
Musculoskeletal System
Multidisciplinary
Agricultural and Biological Sciences(all)
Chemistry
Lipids
Body Fluids
medicine.anatomical_structure
Connective Tissue
Metabolome
Inflammation Mediators
Anatomy
medicine.symptom
Research Article
medicine.medical_specialty
Histology
Immunology
Inflammation
03 medical and health sciences
Signs and Symptoms
Rheumatology
Diagnostic Medicine
Internal medicine
medicine
Animals
Synovial fluid
Oxylipins
Rats
Wistar

Nutrition
030203 arthritis & rheumatology
Biochemistry
Genetics and Molecular Biology(all)

Arthritis
Cartilage
lcsh:R
Biology and Life Sciences
Lipid metabolism
Oxylipin
Lipid Metabolism
medicine.disease
Rats
Diet
Disease Models
Animal

Joints (Anatomy)
Biological Tissue
030104 developmental biology
Endocrinology
lcsh:Q
Biomarkers
Homeostasis
Chromatography
Liquid

Genetics and Molecular Biology(all)
Zdroj: PLoS ONE [E], 13(4). Public Library of Science
PLoS ONE, 13(4)
PLoS ONE, Vol 13, Iss 4, p e0196308 (2018)
PLoS ONE
ISSN: 1932-6203
Popis: Objective Bioactive oxidised lipids (oxylipins) are important signalling mediators, capable of modulating the inflammatory state of the joint and anticipated to be of importance in joint homeostasis and status of osteoarthritis. The aim of this study was to quantify oxylipin levels in plasma and synovial fluid from rats with experimentally induced osteoarthritis to investigate the potential role of oxylipins as a marker in the disease process of early osteoarthritis. Design Forty rats were randomly allocated to a standard or high-fat diet group. After 12 weeks, local cartilage damage was induced in one knee joint in 14 rats of each diet group. The remaining 6 rats per group served as controls. At week 24, samples were collected. Oxylipin levels were quantified by liquid chromatography–mass spectrometry. Results Overall, 31 lipid-derived inflammatory mediators were detected in fasted plasma and synovial fluid. Principal component analysis identified four distinct clusters associated with histopathological changes. Diet induced differences were evident for 13 individual plasma oxylipins, as well as 5,6-EET in synovial fluid. Surgical-model induced differences were evident for three oxylipins in synovial fluid (15-HETE, 8,9-DHET and 17R-ResolvinD1) with a different response in lipid concentrations for synovial fluid and plasma. Conclusions We demonstrate the quantification of oxidised lipids in rat plasma and synovial fluid in a model of early experimental osteoarthritis. Oxylipins in the synovial fluid that were altered as consequence of the surgically induced osteoarthritis were not represented in the plasma. Our findings suggest differential roles of the oxylipins in the local versus peripheral compartment.
Databáze: OpenAIRE