Inhibition Investigations with the Hi Agglutinogen of Chicken Erythrocytes

Autor:	S. L. Scheinberg, R. P. Reckel
Rok vydání:	1965
Předmět:	chemistry.chemical_classification Microscopy Hemagglutination Inhibition Tests Erythrocytes Multidisciplinary Chemical Phenomena Plant Agglutinins Chemistry Research Monosaccharides Pentoses Oligosaccharides Poultry Agglutinin Biochemistry Animals Monosaccharide Antigens Plant Lectins Chickens
Zdroj:	Nature. 205:250-252
ISSN:	1476-4687 0028-0836
DOI:	10.1038/205250a0
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c1a75823b1e4dc537f2ec4119f71688f https://doi.org/10.1038/205250a0 Zobrazit plný text záznamu