Effect of psyllium on gastric emptying, hunger feeling and food intake in normal volunteers: a double blind study
| Autor: | A Meulemans, F. Paycha, D. Rigaud, M Mignon, Merrouche M |
|---|---|
| Rok vydání: | 1998 |
| Předmět: |
Adult
Blood Glucose Dietary Fiber medicine.medical_specialty Adolescent Hunger Diet therapy medicine.medical_treatment Medicine (miscellaneous) Psyllium Intestinal absorption Eating Double-Blind Method Internal medicine medicine Humans Insulin Prospective Studies Triglycerides Meal Cross-Over Studies Nutrition and Dietetics Gastric emptying business.industry digestive oral and skin physiology Middle Aged Crossover study Endocrinology Postprandial Gastric Emptying Energy Intake business medicine.drug |
| Zdroj: | European Journal of Clinical Nutrition. 52:239-245 |
| ISSN: | 1476-5640 0954-3007 |
| DOI: | 10.1038/sj.ejcn.1600518 |
| Popis: | Objective: To assess whether psyllium, a soluble dietary fibre, could, at an acceptable dose (7.4 g), delay gastric emptying of a low-calorie meal, and reduce hunger feeling and energy intake, without requiring intimate mixing with the meal. Design: A double blind randomized cross over study with 14 normal volunteers, to evaluate the effect of this dose of psyllium on postprandial serum glucose, triglycerides and insulin levels, and on gastric fullness, hunger feeling and food intake. Methods: Gastric emptying was measured using a standard double-radiolabeled 450 kcal meal and feelings by visual analogic scales. The postprandial serum glucose, triglycerides and insulin levels were also determined. Results: No delay in the gastric emptying of the solid and liquid phases of the meal was observed with psyllium. After the meal, hunger feelings and energy intake were significantly lower during the psyllium session than during the placebo session (13% and 17% lower respectively; P |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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