Customer Satisfaction in the Hotel Industry: A Case Study from Sicily
Autor: | Rosa Guzzo, Gandolfo Dominici |
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Přispěvatelé: | Dominici, G, Guzzo, R |
Jazyk: | angličtina |
Rok vydání: | 2010 |
Předmět: |
business.industry
media_common.quotation_subject Customer satisfaction Hotel industry Service marketing Loyalty business model InformationSystems_GENERAL Qualitative analysis Order (business) Hospitality Loyalty Customer satisfaction Business Club Marketing Settore SECS-P/08 - Economia E Gestione Delle Imprese ComputingMilieux_MISCELLANEOUS Hotel industry media_common |
Popis: | In order to be successful in the market it is not sufficient to attract new customers managers must concentrate on retaining existing customers implementing effective policies of customer satisfaction and loyalty. In hotel industry customer satisfaction is largely hooked upon quality of service. A management approach focused on customer satisfaction can improve customer loyalty, thus increasing the positive image of the touristic destination. Hence, exploring the importance for customers of hotel attributes in hotel selection is indispensable. Research on the topic of guest satisfaction, which translates into the consideration of whether or not customers will return to a hotel or advise it to other tourists, is pivotal to the success of the hospitality business. Neglecting to pay attention to those hotel attributes considered most important by guests, may lead to negative evaluation of the hotel, thus restricting the chance of repeat patronage. We perform a qualitative analysis of a large hotel in Sicily (IT), the Sporting Club Hotel in the town Cefalù, using the Critical Incident Approach (Hayes, 2008). Through the analysis of this case we evaluate the overall customer satisfaction level for the hotel and for each service supplied. We conclude discussing the result and proposing improvement in customer satisfaction management of the hotel. |
Databáze: | OpenAIRE |
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