COVID-19 and the future of food systems at the UNFCCC
Autor: | Luke Spajic, Lujain Alqodmani, Saad Uakkas, Rodrigo Sánchez Iturregui, Omnia El Omrani, Abubakr Osman Ali, Juliette Claudine Mattijsen, Tarek Ezzine, Sudhvir Singh, Iris Martine Blom, Sylvia Gralak, Jacqueline Bredhauer |
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Rok vydání: | 2020 |
Předmět: |
2019-20 coronavirus outbreak
Health (social science) Coronavirus disease 2019 (COVID-19) biology Health Policy Severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) Public Health Environmental and Occupational Health Medicine (miscellaneous) medicine.disease biology.organism_classification Virology Article Health(social science) Pneumonia Political science Pandemic medicine Food systems Coronavirus Infections Betacoronavirus |
Zdroj: | The Lancet Planetary Health The Lancet. Planetary Health |
ISSN: | 2542-5196 |
DOI: | 10.1016/s2542-5196(20)30163-7 |
Databáze: | OpenAIRE |
Externí odkaz: |