Early associations with palatable foods in overweight and obesity are not disinhibition related but restraint related
| Autor: | Gert Wolters, Anne Roefs, Marieke Q. Werrij, Inge Janssen, Anita Jansen, Harm J. Hospers, Sandra Mulkens, Daphne Stapert |
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| Přispěvatelé: | Work and Social Psychology, Clinical Psychological Science, Psychiatrie & Neuropsychologie, RS: FPN WSP II, RS: FPN CPS II |
| Rok vydání: | 2009 |
| Předmět: |
Adult
Decision Making Word Association Tests Experimental and Cognitive Psychology Overweight Body Mass Index Developmental psychology Food Preferences Young Adult Arts and Humanities (miscellaneous) Reaction Time medicine Humans Obesity Palatability Healthy weight Weight status Analysis of Variance Nutritional status Cognition Middle Aged medicine.disease Dietary Fats Inhibition Psychological Psychiatry and Mental health Clinical Psychology Disinhibition Case-Control Studies Female medicine.symptom Psychology |
| Zdroj: | Journal of Behavior Therapy and Experimental Psychiatry, 40(1), 136-146. Elsevier Limited |
| ISSN: | 0005-7916 |
| DOI: | 10.1016/j.jbtep.2008.07.003 |
| Popis: | Obese people prefer and over consume high-fat foods. At the same time they often attempt to lose weight. In two studies we investigated relations between palatable high-fat food words and disinhibition related concepts (study 1) and palatable high-fat food words and restraint related concepts (study 2) within the semantic priming paradigm. In study 1, 24 overweight/obese and 19 healthy weight women participated. There was no association between palatable high-fat food words and disinhibition. In study 2, 27 obese and 29 healthy weight women participated. The presentation of palatable high-fat food words facilitated the accessibility of restraint related concepts as hypothesized, but independent of weight status. Clearly, early associations with palatable high-fat food words are restraint related in both healthy weight and obese people. (PsycINFO Database Record (c) 2009 APA, all rights reserved) (journal abstract) |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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