Interactions of carbohydrates and proteins by fluorophore-assisted carbohydrate electrophoresis
Autor: | Xin-Ya Mei, Peng-George Wang, Gang-Liang Huang |
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Rok vydání: | 2006 |
Předmět: |
Electrophoresis
Chromatography Chemistry Carbohydrates Proteins General Medicine Naphthalenes Carbohydrate Sensitivity and Specificity General Biochemistry Genetics and Molecular Biology Biochemistry General Agricultural and Biological Sciences Fluorophore-assisted carbohydrate electrophoresis Fluorescent Dyes |
Zdroj: | Journal of Biosciences. 31:219-222 |
ISSN: | 0973-7138 0250-5991 |
Popis: | A sensitive, specific, and rapid method for the detection of carbohydrate-protein interactions is demonstrated by fluorophore-assisted carbohydrate electrophoresis (FACE). The procedure is simple and the cost is low. The advantage of this method is that carbohydrate-protein interactions can be easily displayed by FACE, and the carbohydrates do not need to be purified. |
Databáze: | OpenAIRE |
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